B.Marinated Kalamata Olives with Herbs & Garlic.
Mediterranean Deli Bar by Olive
C.Baked Pita Chips with Olive Oil & Herbs.
C.Pita with Extra Virgin Olive Oil 7"
D.Brown Lentils Salad with Roasted Spiced Carrots & Pepper.
D.Marinated Beetroot Salad with Feta & Pine Nut in Balsamic Honey Vinaigrette
D.Moroccan-styled Cous Cous with Almond & Raisin.
D.Potato Salad with Lemon, Dill & Greek Yogurt.
D.Tabbouleh Salad with Organic Quinoa.
E.Dolmades - Stuffed Vine Leaves with Rice & Beef.
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