Chalong Bay is a rare handcrafted natural rum distilled from 100% pure first-press Thai sugarcane.
Our aim is create a truly original handcrafted rum using sustainable production that binds the traditional French art of distillation with the rich sugarcane heritage of Thailand.
Using a traditional copper still, imported from France and a centuries-old distillation process, Chalong Bay's innovative craftsmanship has produced an award-winning rum of incredible character, originality and smoothness, giving full expression to the 100% natural Thai sugarcane contained within.
Its rarity sets it apart, its taste defines it, whilst our passion celebrates it.
Chalong Bay Rum, the spirit of Phuket.